The Plant-Based Pioneer Is Rolling Out More Burgers, Delivery, And Online Ordering Services.
SAN FRANCISCO, California - On the 22nd of February, the Bay Area will be experiencing a foodie storm. After requests and consumer demand for more burgers, VeganBurg has finally launched its full menu as well as their delivery and online ordering services.
This is not a drill! We repeat, this is not a drill! You can now get your hands on 6 burgers: Cracked Mayo, Mustang Relish, Smoky BBQ, Creamy Shrooms, Hawaiian Teriyaki, and Avo Beetroot.
But wait there’s more! Can we get an amen for Chik'N Tenders, Sizzlin' Broccoli, Seaweed Fries, Smoked Franks, and Picnic Skewers?
Not only that, your lazy no-pants wearing days are now a breeze all thanks to the handy dandy delivery and online ordering services.
You’re welcome, San Francisco.
Since 2010, VeganBurg has been redefining food pop culture and comfort food with its delectable 100% plant-based menu. The fast casual restaurant is successfully pushing the limit and breaking the stereotype of how a burger should look and taste like - by mixing and matching colourful ingredients, plant-based burgers with daring flavours and gourmet sauces. Signature fan favorites include the “Creamy Shrooms” burger, “Seaweed Fries”, and “Sizzlin’’ Broccoli”.
VeganBurg, headquartered in San Francisco, California, highlights creative and delectable fresh 100% plant-based burgers and sidekicks - with gluten-free options. Veganizing classic popular comfort food that are close to everyone's’ hearts.